100% PURE CACAO is a product obtained by grinding cocoa beans without sugar or other additives. It is a very versatile food that has been used for centuries in various cultures for its nutritional properties and health benefits. It is one of the foods richest in antioxidants and is full of nutrients that can improve our health in various ways because it contains 100% of its NATURAL FAT, its flavor and aroma make it a highly valued ingredient in gastronomy.

APPLICATIONS
Drinks: hot chocolate, mocha, cappuccino and protein shakes.
Postres: ingrediente principal en la preparación de postres: brownie, bizcochos, muffins, galletas, chocolate sin dulce y trufas. / Main ingredient
in the preparation of desserts: brownies, biscuits, muffins, cookies, plain chocolate and truffles.
Sauces: it can be used to make delicious sauces, for ice cream, meat or fruit.
Panes: In the preparation of breads to give them a delicious chocolate flavor.
Breakfast: it can be added to oatmeal, yogurts, smoothies and other healthy breakfast options.

Weight         250 g